Chicken egg albumin

Vendor: Abmole

Type: Molecular

SKU: M9760

$103.50 USD
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Coa

Available in stock (500)

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For research use only — not intended for clinical or diagnostic purposes.

Product Overview

Bioactivity
Chicken egg albumin, or ovalbumin, is the major protein constituent of egg whites. Chicken egg albumin is a phosphorylated glycoprotein.
Casnumber
9006-59-1
Purity
>90%, BR
Solubility
Water ≥ 40 mg/mL
Target synonyms
Ovalbumin; OVA
Chicken egg albumin

Chicken egg albumin

$103.50 USD