(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Catalog Protein.JPG
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Catalog Protein.JPG

Recombinant Pisum sativum 18.1KDA class I heat shock protein (HSP18.1)

Vendor: Biomatik

Type: Proteins

SKU: RPC22447-20ug

$701.00 USD
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Available in stock (500)

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For research use only — not intended for clinical or diagnostic purposes.

Product Overview

Aa sequence
MSLIPSFFSGRRSNVFDPFSLDVWDPLKDFPFSNSSPSASFPRENPAFVSTRVDWKETPEAHVFKADLPGLKKEEVKVEVEDDRVLQISGERSVEKEDKNDEWHRVERSSGKFLRRFRLPENAKMDKVKASMENGVLTVTVPKEEIKKAEVKSIEISG
Accession number
P19243
Biological activity
Not Tested
Buffer
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Conjugate
Unconjugated
Description
Recombinant Pisum sativum 18.1KDA class I heat shock protein (HSP18.1) is a purified Recombinant Protein.
Endotoxin
Not Tested
Expiration
12 months
Expression region
1~158aa
Host
E. coli
Protein length
Full Length
Purity
>90% by SDS-PAGE
Quality systems
This product is manufactured at ISO 9001 certified facilities.
Reconstitution
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Restrictions
For Research Use Only. Not for use in diagnostic procedures.
Shipping conditions
Ice packs
Species
Pisum sativum (Garden pea)
Storage
-20°C. Avoid repeated freeze/thaw cycles.
Target name
HSP18.1
Target synonyms
HSP 18.1
Theoretical mw
34.1kDa
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.

Recombinant Pisum sativum 18.1KDA class I heat shock protein (HSP18.1)

$701.00 USD